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2021 Lucy M. 'Fresco' Sangiovese
'Fresco' Sangiovese, it's in the name. Sangiovese, the variety most often found in Chianti from Tuscany, but done in a lighter, fresher style - carbonic maceration (whole-berry ferment as found in Beaujolais) in a 2400L wooden oval, then aged in stainless steel to retain its fruit.. Youthful, vibrant, fresh, boysenberry, blood plums, raspberry, morello cherry.