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2018 Antoine Sanzay 'La Haye Dampierre' Cabernet Franc
100% Cabernet Franc. Appellation Saumur-Champigny Rouge. From Antoine’s vineyard in Varrains, a 1.1 hectare parcel planted in 1975 on mostly sand on limestone bedrock. Organically farmed, hand harvested, sorted, destemmed then fermented in stainless steel for 3 weeks before being pressed into a combination of concrete eggs and aged French oak barriques for 9 months. Unfiltered, unfined, SO2 added at bottling (31mg/L). Intense red fruit, leather, violets, crushed herbs, firm tannins, good acidity. A step up from something already awesome. 60 bottles.